Food Services Supervisor

3 weeks ago


Sudbury, Ontario, Canada Tim Hortons Full time
Position Overview

As a **Food Services Supervisor** at Tim Hortons, you will play a crucial role in overseeing daily operations within our food service department. Your leadership will ensure that our team delivers exceptional service and maintains high standards of food quality.

Qualifications
  • Education: Completion of a college, CEGEP, or other non-university certificate or diploma from a program lasting 3 months to less than 1 year, or equivalent experience.
  • Experience: A minimum of 1 to less than 7 months in a supervisory role within the food service industry.
Key Responsibilities
  • Develop and implement effective methods to meet work schedules.
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure compliance with quality control standards for food and service.
  • Prepare budget forecasts and cost estimates.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Compile and submit operational reports.
Supervisory Scope

You will oversee a team of **5-10 individuals**, ensuring efficient operations and a collaborative work environment.

Work Environment

The role involves working under tight deadlines and requires a combination of sitting, standing, and walking throughout your shift.

Personal Attributes
  • Ability to work effectively as part of a team.
  • Demonstrated initiative and proactive problem-solving skills.
Employment Details
  • Job Type: Permanent
  • Language of Work: English
  • Working Hours: 30 to 44 hours per week


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