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Supervisor, Food Services

2 months ago

Sudbury, Ontario, Canada Tim Hortons Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Tim Hortons. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our high standards of quality and customer service are met.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of food service staff, including training and development.
    • Establish methods to meet work schedules and ensure efficient use of resources.
  • Food Quality and Safety
    • Ensure that food and service meet quality control standards.
    • Estimate ingredient and supplies required for meal preparation.
  • Financial Management
    • Prepare budget and cost estimates.
    • Maintain records of stock, repairs, sales, and wastage.
  • Human Resources
    • Hire food service staff.
    • Train staff in job duties, sanitation, and safety procedures.
  • Reporting and Communication
    • Prepare and submit reports.
    • Communicate effectively with staff, management, and customers.
Requirements
  • Education
    • College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
  • Experience
    • 1 to less than 7 months of experience in a food service supervisory role.
  • Personal Qualities
    • Team player.
    • Initiative.
Work Environment

This is a permanent position with a variable schedule of 30 to 44 hours per week. The work environment is fast-paced and requires a combination of sitting, standing, and walking.

Language

The primary language of work is English.