Restaurant Shift Manager
15 hours ago
We are seeking a highly motivated and experienced Shift Manager to join our team at Wendy's Restaurant. As a Shift Manager, you will be responsible for leading a team of food service staff and ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Leadership and Team Management: Supervise and coordinate the activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures, and maintain records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns and ensure that food and service meet quality control standards.
- Inventory Management: Estimate ingredient and supplies required for meal preparation and maintain accurate inventory records.
- Reporting and Administration: Prepare and submit reports, including sales data and inventory levels.
As a Shift Manager at Wendy's Restaurant, you will work in a fast-paced environment with tight deadlines and be required to stand for extended periods. You will be part of a team that values flexibility, teamwork, and a commitment to excellence.
Requirements- Education: No degree, certificate, or diploma required.
- Experience: 7 months to less than 1 year of experience in a food service environment.
- Language: English.
- Work Hours: 35 hours per week.
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