Sushi Chef

4 weeks ago

Brantford, Ontario, Canada SUSHI & TERIYAKI Full time
About the Role

We are seeking a skilled Sushi Chef to join our team at SUSHI & TERIYAKI. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Determine the size of food portions and costs
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Requirements
  • 2 years to less than 3 years of experience
  • No degree, certificate or diploma required
  • Fast-paced environment and repetitive tasks
  • Standing for extended periods
What We Offer
  • Recognized employer
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week

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