Culinary Specialist

4 weeks ago


Brantford, Ontario, Canada SUSHI & TERIYAKI Full time

About the Role:

SUSHI & TERIYAKI is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring high-quality standards are met.

Key Responsibilities:

  • Determine the size of food portions and costs
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • 2 years to less than 3 years of experience
  • Permanent employment
  • 30 hours per week
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods

Language: English


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