Bakery Operations Specialist

2 weeks ago


Goderich, Canada Culbert's Bakery Ltd. Full time
About the Role

Culbert's Bakery Ltd. is seeking a highly skilled and detail-oriented individual to join our team as a Baker. As a key member of our production team, you will be responsible for ensuring the highest quality of baked goods and providing exceptional customer service.

Key Responsibilities
  • Preparation and Production
    • Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
    • Bake mixed dough and batters to meet established quality standards.
  • Quality Control and Assurance
    • Ensure that the quality of products meets established standards by conducting regular quality checks.
  • Inventory Management
    • Organize and maintain inventory levels to ensure efficient production and minimize waste.
  • Maintenance and Safety
    • Operate machinery and equipment safely and efficiently.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 1 year to less than 2 years of experience in a related field.
  • Work Environment
    • Confined spaces.
    • Noisy.
    • Hot.
  • Work Setting
    • Bake shop.
  • Physical Demands
    • Ability to distinguish between colours.
    • Attention to detail.
    • Fast-paced environment.
    • Hand-eye co-ordination.
    • Handling heavy loads.
    • Manual dexterity.
    • Physically demanding.
    • Repetitive tasks.
    • Standing for extended periods.
    • Tight deadlines.
    • Work under pressure.
  • Weight Handling
    • Up to 23 kg (50 lbs).
  • Personal Suitability
    • Accurate.
    • Client focus.
    • Dependability.
    • Excellent oral communication.
    • Excellent written communication.
    • Judgement.
    • Reliability.
    • Team player.
    • Patience.
Other Benefits
  • Work Term: Permanent.
  • Work Language: English.
  • Hours: 40 hours per week.

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