Restaurant Operations Manager
5 days ago
We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Kwality Sweets & Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.
Key Responsibilities- Operations Management
- Develop and implement effective systems and procedures to ensure efficient restaurant operations.
- Monitor and control inventory, supplies, and labor costs to maximize profitability.
- Ensure that all health and safety standards are met and maintained.
- Staff Management
- Recruit, train, and develop a high-performing team of food service staff.
- Provide coaching and feedback to staff to improve performance and achieve goals.
- Manage staff schedules, time-off requests, and performance evaluations.
- Customer Service
- Ensure that all customers receive exceptional service and have a positive dining experience.
- Address customer complaints and concerns in a professional and timely manner.
- Financial Management
- Prepare and manage budgets, forecasts, and financial reports.
- Monitor and control expenses to ensure profitability.
- Quality Control
- Ensure that all food and beverages meet our high standards of quality and presentation.
- Conduct regular quality control checks to identify areas for improvement.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a restaurant or food service environment.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and under pressure.
- Physical stamina to stand for extended periods and lift up to 25 pounds.
- Availability to work a variety of shifts, including evenings, weekends, and holidays.
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- A chance to work with a talented team of professionals.
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