Current jobs related to Pastry Chef - Halifax, Nova Scotia - Auberge du Pommier

  • Pastry Chef

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    Company OverviewAuberge du Pommier is seeking a skilled Pastry Cook to join our team at Mystic, a new restaurant located on the Halifax waterfront. As a Pastry Cook, you will be responsible for leading by example and ensuring the quality and consistency of all desserts served.The Day-to-DayYou will work closely with the Executive Chef and Chef de Cuisine to...

  • Pastry Chef

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    Company OverviewAuberge du Pommier is seeking a skilled Pastry Cook to join our team at Mystic, a new restaurant located in the Queen's Marque district. As a Pastry Cook, you will be responsible for preparing high-quality desserts and pastries that showcase the region's exceptional fish, flora, and fauna.The Day-to-DayYou will lead by example, ensuring the...

  • Pastry Chef

    1 week ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About the RoleWe're seeking an experienced Pastry Cook to join our culinary team at Mystic, a new restaurant opening in the Halifax waterfront. As a Pastry Cook, you'll be responsible for creating high-quality desserts that showcase the region's fresh ingredients.Job ResponsibilitiesLead by example as a hands-on Pastry Cook, ensuring the quality and...

  • Pastry Chef Manager

    11 hours ago

    Halifax, Nova Scotia, Canada Staff of Life Health Food Bakery Full time

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  • Pastry Chef

    2 months ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About MysticMystic is a new restaurant opening on the Halifax waterfront in the Queen's Marque district. Our chefs are passionate about showcasing the region's exceptional fish, flora, and fauna, sourced within a 100km radius, to curate an authentic expression of time and place.Our TeamOur team is dedicated to forging an honest connection between the kitchen...

  • Pastry Chef

    2 months ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About MysticMystic is a new restaurant opening on the Halifax waterfront in the Queen's Marque district. Our chefs are passionate about showcasing the region's exceptional fish, flora, and fauna, sourced within a 100km radius, to curate an authentic expression of time and place.Our TeamOur team is dedicated to forging an honest connection between the kitchen...

  • Pastry Artisan

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About the RoleWe are seeking a skilled Pastry Cook to join our team at Mystic, a new restaurant opening on the Halifax waterfront. As a Pastry Cook, you will be responsible for leading by example and ensuring the quality and consistency of all pastry products served.Key ResponsibilitiesPrepare and present high-quality desserts that meet the standards set by...

  • Pastry Chef Professional

    24 hours ago

    Halifax, Nova Scotia, Canada Staff of Life Health Food Bakery Full time

    About the RoleWe are seeking an experienced Pastry Chef to join our team at Staff of Life Health Food Bakery. As a key member of our kitchen staff, you will be responsible for preparing and baking a variety of sweet and savory pastries, breads, and other baked goods.Job ResponsibilitiesBake mixed dough and batters according to recipes or special customer...

  • Pastry Artisan

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    Company OverviewAuberge du Pommier is a hospitality company that values innovation and creativity in its culinary offerings. We are currently developing unique chef-driven concepts in downtown Halifax, Nova Scotia, and are excited to contribute to the region's vibrant culinary scene.What We OfferGratuity SharingDiscounted gym membershipEmployee Assistance...

  • Pastry Artisan

    1 month ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...

  • Pastry Artisan

    1 month ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...

  • Pastry Artisan

    4 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...

  • Pastry Artisan

    4 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to creating unique and memorable moments for our guests.Job SummaryWe are seeking a skilled Pastry Cook to join our commissary pastry production team. As a Pastry Cook, you will play a key role in creating innovative...

  • Pastry Cook Position

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    Job SummaryThe Pastry Cook will be responsible for creating unique offerings for our guests within the commissary pastry production team. This role will assist in maintaining pastry standards and help produce a strong focused dessert program.The Day-to-Day:Assist in the day-to-day production of the pastry kitchen team.Lead by example as a hands-on cook...

  • Pastry Cook Position

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About the Role:The Pastry Cook will be a key member of our commissary pastry production team, responsible for creating unique offerings for our guests. This role requires a strong focus on maintaining pastry standards and producing a high-quality dessert program.Key Responsibilities:Assist in the day-to-day production of the pastry kitchen team.Lead by...

  • Pastry Cook Specialist

    3 days ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    Job SummaryThe Pastry Cook will be responsible for creating unique pastry offerings for our guests within the commissary pastry production team. This role will assist in maintaining pastry standards and producing a strong focused dessert program including pastries, desserts, and confections.The Day-to-Day ResponsibilitiesAssist in the day-to-day production...

  • Pastry Cook

    4 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    About UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our diverse portfolio of restaurants and bars showcases a wide range of cooking styles, from upscale to casual, and we're excited to contribute to the vibrant culinary scene in Halifax.What We OfferGratuity SharingDiscounted gym...

  • Pastry Artisan

    3 weeks ago

    Halifax, Nova Scotia, Canada Auberge du Pommier Full time

    Company OverviewMystic, a new culinary destination, is set to open on the Halifax waterfront in the Queen's Marque district. Our chefs are passionate about showcasing the region's exceptional fish, flora, and fauna, sourced within a 100km radius, to curate an authentic expression of time and place.Our team exudes professional grace, expertise, and warmth at...

  • Senior Pastry Chef

    3 weeks ago

    Halifax, Nova Scotia, Canada NOVA SCOTIA LIMITED Full time

    About the Role:We are seeking a highly skilled Senior Pastry Chef to join our team at NOVA SCOTIA LIMITED. As a key member of our bakery operations, you will be responsible for preparing and baking a variety of sweet and savory goods, including pies, bread, rolls, and cakes.Key Responsibilities:Prepare dough and batters according to recipes or special...

  • Pastry Chef Specialist

    1 day ago

    Halifax, Nova Scotia, Canada Staff of Life Health Food Bakery Full time

    We are seeking an experienced Pastry Chef to join our team at Staff of Life Health Food Bakery. As a key member of our bakery, you will be responsible for preparing high-quality baked goods, managing inventory and supplies, and maintaining a clean and organized workspace.Job Description:Key Responsibilities:Prepare dough for pies, bread, rolls, and sweet...

Pastry Chef

2 months ago

Halifax, Nova Scotia, Canada Auberge du Pommier Full time
{"Company Description At Auberge du Pommier, we're passionate about creating an authentic experience for our guests. Our chefs are dedicated to showcasing the region's freshest ingredients, sourced within a 100km radius, to craft a truly unique expression of time and place. Our team is committed to providing exceptional service, exuding warmth and expertise at every opportunity. We take a genuine and down-to-earth approach to hospitality, ensuring that every guest feels valued and cared for. What's in it for you? * Competitive gratuity sharing * Discounted gym membership and Employee Assistance Program * 50% dining discount for all Freehand locations for you and up to 3 guests * Employee referral program * Training and development opportunities * Access to health, dental, and vision benefits with enhanced mental health coverage The Day-to-Day: * As a Pastry Cook, you'll lead by example, ensuring the quality and consistency of all products served. * You'll strive for accuracy and consistency, ensuring that all desserts are prepared to the standards set by the Executive Chef and Chef de Cuisine. * You'll maintain accurate records of all food ingredients for pastry. * You'll be a stickler for detail, ensuring all menu items have their recipes recorded, costs tallied, and updated on an ongoing basis. * You'll value organization and procedures, easily identifying and correcting any issues that can impact the effectiveness of the operation. * You'll ensure health, safety, and cleanliness standards are adhered to and correct any deficiencies. * You'll professionally handle all special requests and guest allergies to ensure guest health and satisfaction. * Other duties or responsibilities as assigned or required Qualifications: * Minimum of two years progressive experience in a pastry capacity * Knowledge of new trends in presentation and preparation * Proven ability to work well with a team, and as an individual * Culinary degree/diploma an asset Additional Information: At Auberge du Pommier, we're committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best. Join Our Team If you're passionate about creating exceptional experiences and are looking for a challenging and rewarding role, we encourage you to apply.