Restaurant Manager

We are currently looking for a Manager to help lead our professional service team. As the Manager, you will help oversee the day-to-day operations of the restaurant including sales, operations, accounting, recruitment, and general upkeep of the restaurant. Your responsibilities will include (but are not limited to): - Work the floor and converse with...

Job Title: Restaurant General ManagerAbout the Role:We are seeking a Restaurant General Manager to join our team at A&W Restaurant. As a Restaurant General Manager, you will be responsible for the overall management of the restaurant, including operations, staff, and customer satisfaction.Responsibilities:Manage the day-to-day operations of the restaurant,...

**Responsibilities**: - Oversee all aspects of the restaurant operations, including food service, customer service, and staff management - Develop and implement strategies to maximize revenue and minimize costs - Ensure the highest level of customer satisfaction by providing exceptional service - Hire, train, and supervise staff members, including cooks,...

**Location**:Araxi **Position**: Restaurant Manager **Reports To**: Restaurant Director A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours...

Job Title: Restaurant Operations ManagerAbout the Role:The Mexican Corner Restaurant is seeking a highly skilled and experienced Restaurant Operations Manager to join our team. As a key member of our management staff, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and maintaining...

We are seeking an experienced Restaurant Operations Manager to join our team at The Mexican Corner Restaurant.About the RoleThis is a key leadership position responsible for ensuring the smooth operation of our restaurant, supervising staff, and maintaining high standards of quality and customer service.As a Restaurant Operations Manager, you will be...

We are seeking an experienced and skilled Operations Director to join our team at The Mexican Corner Restaurant.About the JobThis is a full-time position responsible for managing daily restaurant operations, ensuring exceptional customer service, and maintaining high standards of food quality and presentation. Estimated salary: $60,000 - $80,000 per year...

OverviewA&W Restaurant is seeking a highly skilled and experienced Restaurant Operations Manager to join our team.About the RoleThe successful candidate will be responsible for leading the daily operations of our restaurant, ensuring exceptional customer service, and maintaining high standards of food quality and safety.Key ResponsibilitiesDetermine the...

The Mexican Corner Restaurant seeks a highly motivated and experienced Restaurant Operations Manager to oversee the daily operations of our restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our kitchen, front-of-house, and back-office functions.Key Responsibilities:Food Preparation and...

As a key member of The Mexican Corner Restaurant team, you will be responsible for ensuring the smooth operation of our restaurant. This includes modifying food preparation methods and menu prices to stay within budget, monitoring revenues and labour costs, and supervising staff to ensure they are performing to the best of their ability.Additionally, you...

Job DescriptionThe Mexican Corner Restaurant is seeking a skilled and experienced Restaurant Operations Manager to lead our team in providing exceptional dining experiences. In this senior leadership position, you will be responsible for overseeing the daily operations of our restaurant, ensuring seamless execution of menus, maintaining high standards of...

Job DescriptionWe are seeking a highly skilled and experienced Restaurant Manager to join our team at A&W Restaurant. The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and leading a team of 3-4 employees.About the RoleThe ideal candidate will have a minimum of 1 year of...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Recruit staff - Set staff work schedules - Supervise staff - Train staff - Determine...

About The Mexican Corner RestaurantWe are a dynamic restaurant company seeking an experienced operations supervisor to lead our team. In this role, you will oversee the daily operations of our restaurant, ensuring exceptional customer service and efficient food preparation.Salary InformationThe estimated annual salary for this position is approximately...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Recruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsWork settingStaff accommodation availableTasksModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Recruit staffSet staff work schedulesSupervise staffTrain...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Recruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingStaff accommodation availableTasksModify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Recruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of...

Job Title: Restaurant Operations ManagerThe Royal Taste of India is seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurants. Key Responsibilities:Evaluate Daily Operations: Monitor and evaluate the performance of our restaurants to ensure they are running efficiently and effectively.Staff Management:...

Position: Restaurant Manager, Bar Oso Reports to: Restaurant Director “Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife – is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails and inspired...