Line Cook

3 days ago


West Vancouver, Canada Feast Restaurant Full time

We are excited to add some new team members to our already strong culinary team.

As a Line Cook you are an essential team member who is given the responsibility of executing the chef’s ideas You are responsible for the daily preparation and execution of our breakfast, lunch, and dinner services. You will work as part of a culinary team dedicated to providing the guests of Feast with memorable culinary experiences.
- 40 hour work week
- flexible schedule
- no early mornings or late nights
- 100% benefits coverage
- base yearly salary + tips
- free parking
- free uniform and laundering
- complimentary meal every shift
- 40% off food and HH priced drinks when you dine on your days off

**Job Requirements**:
Previous line cook experience
Culinary Training/Diploma an asset
Ability to lift 50lbs
Ability to stand and work on foot for 8+ hours.
Experience working with knives, sharp machinery, gas heating elements and other kitchen equipment.
Valid Food Safe Level 1 certification
And last but certainly not least the desire to learn and grow in an industry that has no limits.

Who is on our Team?

The staff at Feast have a deep passion for giving our guests not just proper service, but a true hospitality experience. They strive to make you feel like you’re their guest sitting at their table in their home. They like to have fun, smile, and be a part of a great team.

We are so excited to hear from you


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