Line Cook
7 months ago
Job Summary:
We are seeking a skilled Line Cook to join our team at. As a Line Cook, you will be responsible for preparing and cooking meals according to our recipes and standards. Your role is crucial in ensuring that our customers receive delicious and high-quality dishes. Shifts are Thursday through Moday 4 p.m. till close.
**Duties**:
- Prepare ingredients for cooking, such as chopping vegetables, cutting meat, and gathering spices
- Cook food items according to recipes and portion sizes
- Ensure that all food is prepared in a timely manner and meets quality standards
- Maintain a clean and organized work area, including proper storage of ingredients
- Collaborate with the kitchen team to ensure smooth operations during busy periods
- Follow all food safety and sanitation guidelines
- Assist with inventory management and stock rotation
Qualifications:
- Previous experience working in a kitchen or restaurant setting
- Knowledge of food handling and preparation techniques
- Familiarity with food safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to multitask
- Excellent communication and teamwork skills
**Benefits**:
- Competitive pay based on experience
- Flexible scheduling options
**Job Types**: Full-time, Permanent
Pay: From $20.00 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Overtime
Supplemental pay types:
- Overtime pay
- Tips
**Experience**:
- Cooking: 2 years (required)
Licence/Certification:
- FoodSafe (preferred)
Work Location: In person
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