Line Cooks
3 months ago
**An Experienced breakfast Line COOk NEEDED for weekends (8am-4PM) RESTAURANT is open 8AM TO 3PM.**
- **Tips out daily**:
- **We Need a Line Cook to take weekends from 8am to 4pm shifts.**
**We need a Line Cook with at least 2 years experience, reliable and be able to work any day of the week, food safe level 1 is an asset.**
A successful Line Cook pays close attention to detail and utilizes active listening skills. They keep their station clean and well-stocked to ensure food safety and high-quality dishes.
Line Cook responsibilities include:
- Setting up and stocking stations with all necessary supplies
- Preparing food for service (e.g., chopping vegetables,, or preparing sauces)
- Cooking menu items in cooperation with the rest of the kitchen staff
**Job Types**: Full-time, Part-time
**Salary**: From $20.00 per hour
Schedule:
- 8 hour shift
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- Overtime
- Weekends as needed
- Weekends only
Supplemental pay types:
- Overtime pay
- Tips
**Experience**:
- Sautéed, poaching eggs, and using grill: 3 years (required)
- Breakfast and multitask and fast paced environment.: 3 years (required)
Work Location: In person
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