Chef de Cuisine, Events

**Position: Chef de Cuisine** **The Role at a Glance**:This position plays a key role within our hotels. The Chef de Cuisine will be directly involved with the leadership and menu development of all Food & Beverage Outlets. **Your Day To Day Duties**: - You will manage a motivated team of cooks, prep-cooks and dishwasher and will be leading the kitchen...

Maeven Chef is an in-home personal chef service offering weekly meal prep and dinner parties. Maeven Chef has achieved rapid success over the past year with many exciting opportunities. Our weekly meal prep services now have a waiting list, and we are ready to expand. **About the job** Maeven Chef is looking for a Lead Personal Chef; someone who is a...

**Company Description** Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian,...

Company Description O&B Events and Catering offers an extensive portfolio of unique, stylish event and restaurant venues, each one supported by Oliver & Bonacini chef-driven cuisine, professional and personal service and a team of dedicated event coordinators. The diversity of our spaces allows us to host a wide range of events, such as closing dinners,...

We are looking for a dedicated **Chef De Cuisine - Chef in Training** who is excited to take the next step in their career. As a **Chef De Cuisine,** you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. **As a Chef De Cuisine, you...

**About Us**: We are thrilled to announce the opening of a new restaurant in Toronto, set to redefine culinary experiences in the city. Backed by renowned Chef Michael Angeloni, our establishment aims to deliver exceptional dining encounters through innovative menus, impeccable service, and a vibrant atmosphere. **Position: Chef de...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work site environment**: - Cold/refrigerated **Work setting**: - Formal dining room - Restaurant **Tasks**: - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Prepare and cook complete meals and specialty foods for events such as banquets -...

Job DescriptionThe Chef de Cuisine is responsible for leading, motivating and engaging the culinary team by executing the highest standard of culinary excellence.  They oversees all food preparation for the restaurant. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing...

Company Description The Chef de Cuisine is responsible for leading, motivating and engaging the culinary team by executing the highest standard of culinary excellence. They oversee all food preparation for the restaurant. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing...

**SUMMARY** **_**compensation is comprised of both and annual salary and weekly gratuities**_ The Alo Food Group is hiring a Chef de Cuisine for Alobar Downtown. The Chef de Cuisine (CDC) will provide leadership and oversee the entire kitchen operation including menu development in collaboration with the Corporate Chef and Alo Food Group's management team....

**SUMMARY** **_**compensation is comprised of both and annual salary and weekly gratuities**_ The Alo Food Group is hiring a Chef de Cuisine for Aloette Spadina. The Chef de Cuisine (CDC) will provide leadership and oversee the entire kitchen operation including menu development in collaboration with the Corporate Chef and Alo Food Group's management team....

**Company Description** Housed within the walls of the historic C.H. Gooderham House, and rooted in the vibrant history of St. James Town, Maison Selby celebrates timeless French cooking with a modern accent. Boasting an impressive list of hand-crafted cocktails, our bar program is second-to-none. Largely inspired by the bistro and café genre, our menus...

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Responsibilities**: - Trains and leads kitchen personnel - Supervises/coordinates all related culinary activities - Estimates food consumption and requisition or purchase food - Selects and develops recipes and standardize production...

**Company Description** Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian,...

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian,...

Job SummaryWe are seeking a highly skilled Executive Chef Assistant to join our team at Laylak Lebanese Cuisine Inc. As an integral part of our culinary team, you will assist the executive chef in managing kitchen operations, ensuring exceptional quality and presentation of dishes.ResponsibilitiesAssist the executive chef in menu planning, food preparation,...

The Distillery Restaurants Corp., creators of Cluny Bistro, El Catrin, Pure Spirits Oyster House & Grill, Madrina Bar y Tapas, District Pizza and Distillery Events (Archeo and The Loft) are seeking an experienced and innovative Chef de Cuisine to assist our Executive Chef and the Chef team at Cluny Bistro and Boulangerie, our beautiful French...

Education: No degree, certificate or diploma - Experience: 3 years to less than 5 years - **Work site environment**: - Cold/refrigerated - ** Work setting**: - Formal dining room - Restaurant - ** Tasks**: - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Prepare and cook complete meals and specialty foods for events...

Restaurant La Banane is growing and we are looking for new leaders in our Back of House team! La Banane is a tight knit group of Chefs, Sommeliers, Servers and Bartenders who take immense pride in our work, and are constantly in pursuit of growth and learning in the world of fine French cuisine. You will work with the best ingredients, learn the intricate...

**Summary** This role is great for a goal driven and highly skilled senior cook or sous who is looking to join our team and collaborate on the menu creation for an innovative Eurasian tapas cuisine. Before opening, we are looking for someone who will assist menu building with our Head Chef. After opening, the Sous Chef will work hand in hand with our Head...