Head Cook

*Job Summary* As a Head Chef, you will be responsible for overseeing the kitchen operations, managing the kitchen staff, and ensuring the quality and presentation of all dishes served. Your culinary expertise and leadership skills will be crucial in maintaining high standards of food preparation and service. *Duties* - Plan and direct food preparation and...

Wine bar in the old port of Montreal is seeking a talented and experienced Head Chef to lead our kitchen team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu creation, food preparation, staff management, and maintaining high standards of quality. If you have a passion for culinary excellence and...

Head Chef This job would require you to relocate to **St. John's, NL** We are a small seat restaurant with high energy. We aim for fine dining style food in a casual fun atmosphere located in St. John's, NL. **Duties**: - Create and prepare high-quality dishes in a timely manner - Develop and update menu items based on seasonal ingredients and customer...

Wine bar in Montreal is seeking a talented and experienced Head Chef to lead our kitchen team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu creation, food preparation, staff management, and maintaining high standards of quality. If you have a passion for culinary excellence and are looking for...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Head chef - ** Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Supervise cooks and other kitchen staff - Prepare and cook food on a...

**Mother & Child Program** We are currently seeking a Cook for a permanent position at our Mother and Child Center in Montreal. The Cook will be under the responsibility of the Facility Director and the Head Cook. **RESPONSIBILITIES** - Verifies the quality of the ingredients and performs basic preparations for dishes - Prepares the ingredients required...

Mon Ami Korean BBQ, une franchise de restaurant coréen bien connue à Montréal, célèbre pour son délicieux poulet frit et son barbecue, s'étend dans la région de Jean Talon. Nous sommes actuellement à la recherche de nouveaux membres pour rejoindre notre équipe en pleine croissance. Ce que nous offrons: - Salaire compétitif : salaire de base...

Olive Orange, one of Montreal's leading catering company is currently seeking Event cooks We are looking to hire on-call, part time cooks who would like to join our team to work at events. We do events from 30 to 15 000 people all over Montreal (greater Montreal as well) All events are very well executed with one of our lead event chefs. We are looking...

Panthere Verte is currently seeking a dedicated and skilled Plant-Based Line Cook to join our culinary team. As a Plant-Based Line Cook, you will be responsible for executing existing plant-based recipes with precision and consistency. We are looking for an individual with a strong attention to detail, a passion for plant-based cuisine, and the ability to...

September Cafe is looking for a dedicated and passionate prep cook! Come join the team and be part of a hard working, respectful and fun group of young cooks. Busy cafe where the volume is high and so are the standards! If you're interested in being a fulltime (day) prep cook, drop us a line! **Responsibilities**: - Assist in meal preparation and cooking...

**Responsibilities**: - Assists the head cook in planning, preparing and cooking meals. - Follow the recipes to accurately prepare food. - Collect food from vendors and manage inventory levels. - Ensure food is prepared in a safe manner by following all company standards and regulations to prevent contamination. - Maintain a clean and sanitary work...

**Head of labeling** Joining Nortera means choosing opportunities to grow together! The North American reference for ready-to-cook vegetables, we do everything we can to contribute to the well-being of society by providing access to healthy and sustainable food. Nortera produces major private and retail brands and markets its own brands Arctic Gardens and...

**Job Number** 23076634 **Job Category** Food and Beverage & Culinary **Location** W Montreal, 901 Square Victoria, Montreal, QC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...

**Job Number** 22124993 **Job Category** Food and Beverage & Culinary **Location** W Montreal, 901 Square Victoria, Montreal, QC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** - $26.68 per hour Prepare ingredients for cooking, including portioning, chopping, and storing food....

**Additional Information** Pay: $28.13 per hour **Job Number** 23097719 **Job Category** Food and Beverage & Culinary **Location** W Montreal, 901 Square Victoria, Montreal, QC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Prepare ingredients for cooking, including...

Under the guidance of the Head Chef, the Grill Cook greatly contributes to the smooth operation of the kitchen during service by grilling and plating meats to Milos standards. They ensure the proper handling, storing and rotating of food products by complying with hygiene and health and safety protocols. **Primary Roles and Responsibilities**: - Braises...

We are seeking a skilled Sushi Chef & Line Cook to join our team. As a cook at Nama Omakase, you will be responsible for preparing dishes in accordance with the Executive Chef and Head Chef’s vision **Duties**: - Prepare dishes including sushi rolls, sashimi, nigiri, hot & cold dishes - Ensure the quality and presentation of dishes - Maintain cleanliness...

**Description de l'entreprise** Founded in 2009, Boutique 1861 is a fast-growing Canadian company specialized in womenswear with four distinct brands: Boutique 1861, La petite garçonne, Maison garçonne and Boudoir 1861. The company had its own online store, 1861.ca, as well as four stores all located on Saint-Laurent Street in Montreal. With over 80...

**Work place**: 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9 **Status**: Full time / Part-time **Salary**: 26.52$ per hour Acquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Château Champlain is a 1-minute walk from the metro, accessible by an underground route, adjacent to the Bell Centre. This...

Our company is looking for a **REGIONAL SALES MANAGER WITH STRONG BACKGROUND IN THE KITCHEN/CHEF INDUSTRY.** The role is very competitive and unique to the industry. - Kitchen Manager/Head chef experience - Sales Role Experience - **MUST BE bilingual in French/English** The Regional Sales Manager is responsible for planning and execution of sales activities...