Sushi Cook

1 day ago

Montréal, Canada Nama Omakase + Restaurant Full time

We are seeking a skilled Sushi Chef & Line Cook to join our team. As a cook at Nama Omakase, you will be responsible for preparing dishes in accordance with the Executive Chef and Head Chef’s vision

**Duties**:

- Prepare dishes including sushi rolls, sashimi, nigiri, hot & cold dishes
- Ensure the quality and presentation of dishes
- Maintain cleanliness and organization in your working station and preparation area
- Monitor and manage inventory of food ingredients
- Collaborate with kitchen staff to ensure timely delivery of orders

**Skills**:

- Experience in food handling, food service, and food preparation
- Proficiency in sushi making techniques
- Knowledge of food safety standards
- Ability to work efficiently in a fast-paced restaurant kitchen environment
- Strong communication skills to coordinate with kitchen team members
- Creativity in developing new sushi recipes and presentations

Nous recherchons un chef sushi et un commis de cuisine qualifiés pour rejoindre notre équipe. En tant que cuisinier chez Nama Omakase, vous serez responsable de la préparation des plats selon la vision du chef exécutif et du chef de cuisine. Tâches:

- Préparer des plats, y compris des rouleaux de sushi, du sashimi, du nigiri, des plats chauds et froids
- Assurer la qualité et la présentation des plats
- Maintenir la propreté et l'organisation de votre poste de travail et de la zone de préparation
- Surveiller et gérer l'inventaire des ingrédients alimentaires
- Collaborer avec le personnel de cuisine pour assurer la livraison en temps voulu des commandes Compétences:

- Expérience dans la manipulation des aliments, le service alimentaire et la préparation des aliments
- Maîtrise des techniques de fabrication de sushi
- Connaissance des normes de sécurité alimentaire
- Capacité à travailler efficacement dans un environnement de cuisine de restaurant au rythme rapide
- Bonnes compétences en communication pour coordonner avec les membres de l'équipe de cuisine
- Créativité dans le développement de nouvelles recettes et présentations de sushi Si vous avez une passion pour la préparation de sushi et la cuisine et que vous souhaitez mettre en valeur vos compétences culinaires dans un environnement de restaurant dynamique, nous vous invitons à postuler pour le poste de cuisinier.

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- 12 hour shift
- Day shift
- Evening shift
- Overtime
- Weekends as needed

**Experience**:

- Cooking: 3 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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