restaurant

Become a part of DISH Restaurant’s dynamic team in Regina. Serve a diverse clientele and enjoy delivering delicious meals while enjoying exceptional perks like discounts and daily lunches.At The Atlas° Hotel, DISH Restaurant is seeking an engaging Restaurant Server with 6 months to 1 year of serving experience. Candidates should be over 19, outgoing, and...

Le Tim Hortons de Saint-Prosper recherche un(e) gérant(e) de restaurant pour prendre en charge les opérations quotidiennes et améliorer concrètement l’expérience candidat, l’expérience employé et l’expérience client. Le restaurant est ouvert 24 heures sur 24, 7 jours sur 7. Un horaire de 40 heures par semaine , principalement de jour, qui...

Le Tim Hortons de Saint-Prosper recherche un(e) gérant(e) de restaurant pour prendre en charge les opérations quotidiennes et améliorer concrètement l’expérience candidat, l’expérience employé et l’expérience client. Le restaurant est ouvert 24 heures sur 24, 7 jours sur 7. Un horaire de 40 heures par semaine , principalement de jour, qui...

Become a part of DISH Restaurant's dynamic team in Regina. Serve a diverse clientele and enjoy delivering delicious meals while enjoying exceptional perks like discounts and daily lunches.At The Atlas° Hotel, DISH Restaurant is seeking an engaging Restaurant Server with 6 months to 1 year of serving experience. Candidates should be over 19, outgoing, and...

Become a key player at JOEY Restaurants as a Restaurant Manager. This role focuses on team leadership, strategic planning, and delivering outstanding guest experiences. In this dynamic position, you'll lead a team in a multi-million-dollar environment, focusing on talent development and driving performance. Your skills in managing budgets and strategic...

Step into an impactful role as a Restaurant Service Leader at JOEY Restaurants. Engage in a development program that hones your leadership and operational skills. As a valuable addition to the JOEY team, you will participate in the Accelerated Leadership Program. This three-month experience focuses on managing multi-million-dollar restaurant operations and...

- Lead the complete new store opening process, including recruitment, onboarding, training, and grand opening execution. - Build, coach, and develop a high-performing team that delivers an exceptional customer experience. - Create a positive, engaging culture where team members feel valued and motivated. - Oversee daily store operations while maintaining...

Education: Expérience: EducationCollege/CEGEPWork settingWilling to relocateTasksEvaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operationsRecruit staffSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresBalance cash and complete...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: EducationCollege/CEGEPWork settingUrban areaBudgetary responsibility$500,001 - $1,500,000TasksAnalyze budget to boost and maintain the restaurant's profitsPlan and organize daily operationsRecruit staffBalance cash and complete balance...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standardsPrepare budget and...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: EducationCollege/CEGEPBudgetary responsibility$100,001 - $500,000TasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPlan and organize daily operationsTrain staffDetermine type of services to be offered and implement operational proceduresEnforce provincial/territorial liquor legislation and regulationsOrganize and maintain inventoryEnsure health and safety regulations are...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Modify food...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesModify food preparation methods and...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsPlan and organize daily operationsRecruit staffTrain staffDetermine type of services to be offered and implement operational proceduresConduct performance...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparation Hire food service staffEnsure that...

Education: Expérience: EducationBachelor's degree or equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesPlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffConduct performance...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Expérience: EducationCollege/CEGEP or equivalent experienceTasksEvaluate daily operations Monitor staff performance Plan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffConduct performance...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Expérience: EducationCollege/CEGEPWork settingRural areaTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement operational...