Line Cooks

We are looking for motivatedCooksto enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.As...

Overview: We are seeking a skilled Line Cook to join our team in a bustling restaurant setting. If you have a passion for food preparation and enjoy working in a fast-paced kitchen environment, we want to hear from you. **Responsibilities**: - Prepare ingredients for cooking, including chopping vegetables and preparing sauces. - Cook menu items in...

**Milestones is looking for experienced Line Cooks for our Whistler location BC!** **Note**: At this time we are currently not sponsoring any foreign workers. To be a considered applicant, you must currently reside in the area. **We’re looking for energetic, team-oriented people to join our culinary team.** **A Line Cook’s responsibilities...

**Join Our Culinary Team! - Line Cook (Pasta) at Caramba Restaurant, Whistler** Caramba Restaurant is looking for a passionate and dedicated **Line Cook - Pasta** to join our kitchen brigade! Located in the heart of Whistler Village, Caramba offers a lively and welcoming environment where traditional European flavors meet West Coast flair. If you thrive in...

**Work setting**: - Restaurant - Bar **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation, cooking and handling of food - Order supplies and equipment -...

**Now Hiring: Line Cooks, Prep Cooks & Dishwashers for an Exciting New Italian Dining Experience Whistler, BC** **Executive Table Group** is a leading restaurant company in Vancouver and Squamish, now growing to Whistler. Celebrated for its exceptional dining experiences, outstanding service, and innovative culinary offerings, the ETG mission is to craft...

**Job Overview** RMU is a Mountain Culture company and so much more than just a restaurant. We started making skis in 2008 and expanded in to back packs and other outdoor equipment. In 2016 we decided to build our first concept store that would bring together the community with skis, events, beer and great food! Since then we have open 3 locations in...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant - Bar **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in...

Now Hiring: Line/Prep Cooks Job Overview: - Prepare and cook complete meals or individual dishes - Prepare and cook special meals for restaurant patrons - Supervise Kitchen Helpers - Oversee kitchen operations - Maintain Inventory and records of food, supplies and equipment - Clean kitchen and work area Job Requirements: - Completion of Secondary School...

We have exciting opportunities for eager individuals with a passion for cuisine and a sense of adventure. Responsibilities and Duties: - Prepare and cook menu items by following instructions and adhering to standardized recipes and specifications - Ensure that the food preparation, quality and presentation meet organizational standards - Maintain a clean...