Line cook

Line CookMilestones is looking for experienced Line Cooks for our 'example' location We're looking for energetic, team-oriented people to join our culinary team. A Line Cook's responsibilities include:● Ensures food quality is at the highest standards and follows Milestone's established food quality and plating specifications ● Teamwork with all...

Attention to all those with a passion for cooking Join the team at Tapley's Neighbourhood Pub todayWho We AreAt Gibbons Whistler, we're all about Making People Happy. Since 1979, we have been the backbone of Whistler hospitality bringing people together through unforgettable experiences.Everything we do is rooted in our core values: Encourage Trust, Have...

Key responsibilities include:Setting up and stocking stations with necessary supplies before and during shifts.Preparing ingredients (such as chopping vegetables, butchering meat, making sauces) and assembling dishes according to recipes and chef instructions.Cooking menu items using various kitchen equipment (e.g., grill, oven, fryer) and ensuring proper...

We're looking for an enthusiastic Line Cook (Floater) to join our team, bringing our menu to life by following recipes and maintaining top-notch food safety standards. You'll be cooking a variety of dishes—meats, fish, vegetables, soups, and more—while prepping and portioning ingredients. Your role will include plating, garnishing, and creating the...

Elevate Your Culinary Career at StonesedgeWho We AreAt Gibbons Whistler, we're all about Making People Happy. Since 1979, we have been the backbone of Whistler hospitality bringing people together through unforgettable experiences.Everything we do is rooted in our core values: Encourage Trust, Have Fun, Show Kindness, Lead With Purpose, and Commit to...

We are looking for motivatedCooksto enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.As...

Outlet Chef – CreekbreadNita Lake Lodge Resort & Spa | Whistler, BCAbout the RoleCreekbread is seeking a skilled and hands-on Outlet Chef to lead kitchen operations at our popular wood-fired pizzeria. Reporting to the F&B Operations Manager / Director of Food & Beverage, this role is responsible for day-to-day kitchen leadership, team development, food...

"We love feeding people"At Whistler Cooks, we love feeding people—but behind every great service is a strong, organized support team. We're looking for a detail-oriented Office Administrator to support our Human Resources and Sales teams, helping keep our people, paperwork, and processes running smoothly across multiple venues and business lines.This role...

Executive Sous ChefNita Lake Lodge Resort & Spa – Whistler, BCAbout the RoleNita Lake Lodge is seeking a passionate and experienced Executive Sous Chef to join our Culinary Leadership Team. This is a hands-on leadership role supporting the Executive Chef in shaping and executing the culinary vision across our three food & beverage outlets and...

**Milestones is looking for experienced Line Cooks for our Whistler location BC!** **Note**: At this time we are currently not sponsoring any foreign workers. To be a considered applicant, you must currently reside in the area. **We’re looking for energetic, team-oriented people to join our culinary team.** **A Line Cook’s responsibilities...

**Join Our Culinary Team! - Line Cook (Pasta) at Caramba Restaurant, Whistler** Caramba Restaurant is looking for a passionate and dedicated **Line Cook - Pasta** to join our kitchen brigade! Located in the heart of Whistler Village, Caramba offers a lively and welcoming environment where traditional European flavors meet West Coast flair. If you thrive in...

**Work setting**: - Restaurant - Bar **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation, cooking and handling of food - Order supplies and equipment -...

**Now Hiring: Line Cooks, Prep Cooks & Dishwashers for an Exciting New Italian Dining Experience Whistler, BC** **Executive Table Group** is a leading restaurant company in Vancouver and Squamish, now growing to Whistler. Celebrated for its exceptional dining experiences, outstanding service, and innovative culinary offerings, the ETG mission is to craft...

**Job Overview** RMU is a Mountain Culture company and so much more than just a restaurant. We started making skis in 2008 and expanded in to back packs and other outdoor equipment. In 2016 we decided to build our first concept store that would bring together the community with skis, events, beer and great food! Since then we have open 3 locations in...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) - Line cook - Prep cook - Second cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant - Bar **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset **Work setting**: - Restaurant **Cook categories**: - Line cook - Prep cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients...

**JOB REQUIREMENTS**: **Education**: - Secondary (high) school graduation certificate **Experience**: - Experience an asset **Work setting**: - Restaurant **Cook categories**: - Line cook - Prep cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances -...