sushi chef

Overview Languages English Education - Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Ranks of chefs - Sushi chef Responsibilities Tasks - Demonstrate new cooking techniques and new equipment to cooking...

**Overview** **Duties**: - Prepare a variety of sushi rolls, sashimi, and nigiri with precision and artistry - Ensure the freshness and quality of ingredients used in sushi preparation - Maintain cleanliness and organization in the sushi station - Collaborate with kitchen staff to coordinate overall food service - Uphold high standards of food safety and...

Job OverviewWe are seeking both Junior and Experienced Sushi Chefs to join our culinary team. All applicants must be able to make sushi rolls (maki) with proper technique and consistency.For experienced candidates, prior work in a Japanese restaurant and fish handling skills (salmon, tuna) are required.Junior candidates must have basic sushi-making skills,...

Education: Secondary (high) school graduation certificateExperience: 5 years or moreTasksEstimate amount and costs of supplies and food itemsSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare...

OverviewWe are seeking a skilled and passionate Sushi Chef/Roll Chef to join our culinary team. The ideal candidate will have a strong background in food handling, safety, and preparation, with a particular focus on sushi and Japanese cuisine. As a Sushi Chef / Roll Chef, you will be responsible for creating high-quality sushi dishes that meet our...

Job OverviewWe are seeking a skilled and passionate Sushi Chef to join our vibrant restaurant team. The ideal candidate will have a strong background in food preparation, cooking, and food safety, with a particular focus on sushi and Japanese cuisine. This role offers an exciting opportunity to showcase culinary artistry while delivering exceptional food...

OverviewWe are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food handling, safety, and preparation, with a particular focus on sushi and Japanese cuisine. As a Sushi Chef / Roll Chef, you will be responsible for creating high-quality sushi dishes that meet our restaurant's...

About Sushi AboardLocated in the heart of Downtown Vancouver, Sushi Aboard is a premier destination for sushi lovers. We pride ourselves on delivering a high-energy dining experience where traditional Japanese craft meets modern innovation. At Sushi Aboard, we believe in fresh ingredients, sleek presentation, and a fast-paced atmosphere that keeps our guests...

Job SummaryWe are seeking a skilled Sushi Chef to join our team. The ideal candidate will have a passion for creating delicious and visually appealing sushi dishes in a fast-paced restaurant environment.Responsibilities- Prepare sushi rolls according to established recipes and standards- Ensure freshness and quality of ingredients used in sushi preparation-...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsSushi chefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataSupervise activities of specialist chefs, chefs, cooks and...