Executive Pastry Chef
1 day ago
The Granite Club is looking for a full time Executive Pastry Chef provides vision and leads the Pastry Department with the Club culinary operation in delivering exceptional culinary experiences through innovative and high-quality breads, pastry and dessert offerings. This role is responsible for the creation, execution, and presentation of all baked goods and desserts across the Club's outlets and events, while maintaining the highest standards of excellence, creativity, and Member experience The Executive Pastry Chef oversees the pastry team, ensuring eye for artistry and a commitment to consistent training, development, and exceptional performance aligned with the Club's values and Granite Gold service standards.
What's in it For You?
- Collaborative & Engaging Work Environment: Join a culture that values innovation, teamwork, and continuous improvement.
- Exclusive Perks: Enjoy discounted memberships at GoodLife Fitness, as well as preferred rates on auto and home insurance.
- Vibrant Employee Events: Participate in a variety of inclusive and exciting events that celebrate our culture.
- On-Site Culinary Experience: Access to healthy, delicious meals daily at our Employee Cafeteria.
- Convenient Indoor Parking: Complimentary indoor parking to make your commute easier.
- Competitive Total Rewards Package
- Comprehensive Health & Dental Benefits: Flexible coverage options with a Health Care Spending Account (HCSA) to suit your individual and family needs.
Primary Responsibilities
Technical Excellence and Culinary Innovation
- Conceptualise, design and develop seasonal dessert menus and bespoke pastry offerings for all outlets and events, reflecting current culinary trends and Member preferences.
- Champion creativity and experimentation, introducing new techniques, flavour profiles, and presentation styles that surprise and delight.
- Lead recipe development, testing, and standardization to ensure consistency and excellence.
- Oversee daily pastry production, ensuring quality, presentation, and food safety standards are met.
- Maintain inventory and ordering systems for pastry ingredients and supplies, ensuring optimal stock levels and minimizing waste.
- Ensure all pastry items are correctly garnished, portioned, and artfully plated with precision and artistry.
- Collaborate with Executive Chef and Sous Chefs to align pastry offerings with overall culinary vision.
- Maintain cost control measures for food and labor within the pastry department.
- Stay at the forefront of pastry arts trends, techniques, and innovations through continuous learning and industry engagement.
Leadership / Communication
- Lead, mentor, coach and inspire the pastry team, fostering a culture of excellence, creativity, and collaboration.
- Conduct daily briefings and handovers with pastry team to ensure smooth operations.
- Deputize in the absence of the Executive Chef for pastry-related matters.
- Promote team spirit and lead by example in professionalism, work ethics, and collaboration to deliver Member experience.
- Provide ongoing training and development for pastry staff, ensuring skill growth and career progression.
- Communicate effectively with front-of-house managers and banquet teams to ensure seamless service and special arrangements.
- Attend departmental meetings and contribute to menu planning and Club-wide culinary initiatives.
Required Qualifications
- Excellent communication and interpersonal skills
- Strong administrative and organizational skills
- Knowledgeable in event coordination and implementation
- Minimum of 2 years Golf Shop experience
- Flexible to work variable shifts; evenings, weekends and holidays
About the Granite Club
The Granite philosophy of uncompromising quality is showcased in its state-of-the-art athletic facilities, world-class events and programs for all ages, delectable dining experiences and personalized services, each tailored to suit the varied needs and desires of its diverse and sophisticated Membership.
The Granite Club is Canada's premier private Members' family, athletic, recreation and social club. Located in north Toronto, we offer our 12,000 Members the highest standard of facilities, programs and services.
We strive to recruit enthusiastic, dedicated individuals with a passion for providing exceptional service. We'll reward all your hard work with a competitive salary and extensive benefits.
We thank all applicants for their interest; however only those selected for an interview will be contacted.
As part of Granite Club policy, a condition of employment is to perform a criminal background check and a vulnerable sector search demonstrating a satisfactory criminal record prior to commencing employment.
The Granite Club is committed to providing fair and accessible employment practices. If selected for an interview, we will be happy to work with you to ensure your interview is accessible and accommodation is provided based on the information you provide to the Granite Club Recruiter.
We thank you in advance for your interest in our opportunity
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