Sous Chef

2 weeks ago

Mississauga ON LG E, Canada La Vita Port Credit Full time $114,880 per year

Overview

We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a focus on delivering exceptional dining experiences. As a Sous Chef, you will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring food safety, and maintaining high standards of quality and presentation.

Responsibilities

  • Assist the Head Chef in overseeing daily kitchen operations and staff management.
  • Supervise and train kitchen staff in food preparation techniques and cooking methods.
  • Ensure all food is prepared according to recipes and presentation standards.
  • Monitor inventory levels, order supplies, and maintain proper stock levels.
  • Implement and uphold food safety standards and sanitation practices.
  • Collaborate with the culinary team to develop new menu items and seasonal offerings.
  • Maintain cleanliness and organization of the kitchen area.
  • Handle food service tasks as needed during peak hours to ensure timely delivery of meals.

Qualifications

  • Proven experience in a culinary role, preferably within a restaurant or hospitality setting.
  • Strong supervisory skills with experience in team management.
  • Comprehensive knowledge of food handling, safety regulations, and sanitation practices.
  • Excellent cooking skills with a passion for food preparation and presentation.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • Strong leadership qualities with effective communication skills.
  • Previous experience in restaurant management or kitchen operations is highly desirable.
  • A background in the food industry is essential for success in this role. Join our dynamic team where your culinary skills will shine, and help us create memorable dining experiences for our guests

Job Types: Full-time, Part-time

Pay: From $22.00 per hour

Expected hours: 20 – 45 per week

Work Location: In person

  • Sous Chef

    2 weeks ago

    Mississauga, ON LZ E, Canada Skyview Restaurant and Lounge Full time $60,000 - $80,000 per year

    About Wildflower Kitchen + SocialWildflower Caribbean Kitchen + Social is a new modern Caribbean concept located in the heart of Mississauga.Wildflower is a true expression of Caribbean Cuisine, using modern chef techniques based with Caribbean fusion recipes.This new take on Caribbean cuisine will have a vibrant atmosphere, featuring live music,...

  • Sous Chef

    6 days ago

    Mississauga, Canada Earls Kitchen + Bar Full time

    Join to apply for the Sous Chef role at Earls Kitchen + Bar.We are looking for a passionate and experienced Sous Chef to inspire, lead, and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations...

  • Sous Chef

    2 weeks ago

    Mississauga, Canada Earls Kitchen + Bar Full time

    Join to apply for the Sous Chef role at Earls Kitchen + Bar.We are looking for a passionate and experienced Sous Chef to inspire, lead, and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations...

  • Sous Chef

    1 week ago

    Mississauga, ON LW W, Canada Romas Hospitality Full time $37,440 - $145,600 per year

    Experienced chefs/cooks neededVoted Top Choice Banquet Reception Venue last 15 yrs consecutively. We host social events, corporate events, and weddings from small groups of 50 up to larger groups of 350+.We are looking for experienced young/mature chefs, who are motivated to join our team and provide quality dishes for our guests to enjoy.Job dutiesAs a Sous...

  • Sous chef

    6 hours ago

    Beaumont, AB TX E, Canada Basiles farina Full time

    OverviewWe are a scratch cooking Italian restaurant. We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to delivering high-quality dishes while maintaining a positive and efficient kitchen environment. As a Sous Chef, you will work closely with...

  • Junior Sous Chef

    4 days ago

    Toronto, ON MA E, Canada TERRONI Full time $42,000 - $72,000 per year

    Junior Sous ChefSince 1992, our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture has proven itself with the test of time. Our family run business has now grown over the years into a multi-faceted operation, Gruppo Terroni, encompassing...

  • Sous Chef

    5 days ago

    Carp, ON, Canada Ridge Rock Brewing Company Full time $44,000 - $55,000 per year

    We're seeking a talented and motivated Sous Chef to join the BOH team at Ridge Rock Brewing Company. Located in the heart of Carp, we're known for our craft beer, great food, and genuine hospitality.As Sous Chef, you'll work closely with our Head Chef and management team to deliver high-quality, consistent dishes that reflect our craft and creativity. You'll...

  • Sous Chef

    2 weeks ago

    Coquitlam, BC VC E, Canada Gigi's Pasta e Pane Full time $50,000 - $60,000 per year

    Gigi's is now open at TriCity Central in Coquitlam and we're looking for a Sous Chef to join the teamA proud spin-off of the beloved Ask for Luigi, Gigi's takes that same passion for food and hospitality and amplifies it into a larger, more vibrant experience. Picture the charm of a bustling Italian piazza, where laughter echoes over clinking glasses and the...

  • Sous Chef

    7 days ago

    Markham, Ontario, LG E, Canada Ruth's Chris Markham Full time $60,000 - $120,000 per year

    Are you ready for the best job you've ever had?Ruth's Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to join the best of the best and advance your hospitality career by joining a company committed to helping you grow along with us, and great benefits...

  • Line Cook/Sous Chef

    2 weeks ago

    London, ON NA E, Canada DIMI'S GREEK HOUSE Full time $40,000 - $60,000 per year

    Job SummaryWe are seeking a skilled and motivated Line Cook and/or Sous Chef to join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, ensuring the delivery of high-quality food, and maintaining a safe and efficient kitchen environment. This role offers an exciting opportunity for individuals passionate about...