Head Chef

Merlot Bistro is a modern bistro in Toronto offering a seasonal, ingredient-driven menu rooted in French and European influences. We’re known for our warm hospitality, thoughtful dishes, and high standards - and we’re looking for a skilled **Head Chef** to lead the kitchen. This is a strong opportunity for an experienced chef who thrives in a well-run...

_Welcome to Bramble Gastropub, a uniquely British-inspired restaurant, located in the heart of The Kingsway neighbourhood in Etobicoke. Our specialties include weekday/weekend brunch, as well as an elevated dinner experience with featured menu nights coupled with extensively curated bar selections._ **We are looking for a Head Chef** Our Head Chef is to...

**Job Summary** **Responsibilities** - Lead and manage the kitchen team, providing guidance and support to ensure efficient operations. - Oversee food preparation and presentation, ensuring dishes meet our quality standards. - Implement and maintain food safety protocols to ensure compliance with health regulations. - Supervise inventory management,...

_Welcome to Merlot Restaurant, The Kingsway's original French bistro! Surround yourself in a modest, open dining room featuring a collection of eclectic vintage art posters with a brasserie feel, as well as a seasonal rooftop patio that caters to a late-night crowd._ - Now under new ownership, we are looking for a Chef de Cuisine who wants to take the "je ne...

This is an amazing opportunity to work in one of Canada’s most exciting, upcoming entertainment destinations. **A brand-new, state of the art Five-star Casino & Hotel resort. 400 Room Hotel and 5000 seat concert** theatre will soon light up the city and cement our place as an entertainment powerhouse! What we’re also offering **Great group benefits...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 3 years to less than 5 years **Work setting**: - Restaurant **Ranks of chefs**: - Executive chef - Head chef - Chef **Tasks**: - Prepare and cook food on a regular basis, or for special guests or functions - Arrange for equipment...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 3 years to less than 5 years **Work setting**: - Restaurant **Ranks of chefs**: - Executive chef - Head chef - Chef **Tasks**: - Prepare and cook food on a regular basis, or for special guests or functions - Arrange for...

We are seeking an **experienced and professional Chef de Partie**. This position is full-time and the hourly pay includes **health benefits and tips**. The **Chef de Partie** will play a key role in supporting the restaurant's vision for consistent, high-quality food and ensuring that it is delivered in a professional, safe, and efficient...

Beretta Catering is looking for a chef de partie to join our Beretta Herd in the Kitchen.Why cook with Beretta? We are a full-service catering company and production kitchen for Beretta's Online platform. You will be surrounded by great people and food and become one of the family. We cook everything from scratch, using organic and natural products. Every...

Are you a passionate and experienced Executive Chef with a deep appreciation for authentic Italian cuisine? Join our high-end Italian bakery, where tradition meets innovation, and help us craft an unforgettable culinary experience for our guests. **About Us**: We are a luxury Italian bakery specializing in high-quality pastries, gelato, hot table offerings,...