Executive Chef

**Job description** We are looking for an experienced and qualified Executive Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Responsibilities** - Control and direct the food preparation process and...

**We are on the lookout for a talented Sous Chef!** A new and exciting Restaurant in the west end of Toronto is on the lookout for a talented Chef to help lead the team at our brand-new location. This is an excellent opportunity to be a part of a great new team from the ground floor. We pride ourselves on attention to detail, work ethic and our desire to...

Merlot Bistro is a modern bistro in Toronto offering a seasonal, ingredient-driven menu rooted in French and European influences. We’re known for our warm hospitality, thoughtful dishes, and high standards - and we’re looking for a skilled **Head Chef** to lead the kitchen. This is a strong opportunity for an experienced chef who thrives in a well-run...

Lume Kitchen & Lounge is looking for an experienced individual that can lead a team of cooks and chef for a brunch service. Our Brunch is an upscale dining experience. Brunch starts at 10:00am and finishes at 3:00. This individual will be responsible for reporting to the executive chef regarding staffing, ordering and menu development. We are looking for a...

We are a Catering Company that feeds film production crews in and around the GTA, breakfast and lunch...on location where they are filming. We work from our food trucks on site, that are fully equipped and set up lunch buffets as required. Being able to drive a food truck is not required as the trucks are moved by production crew. **Responsibilities**: -...

Beretta Catering is looking for a chef de partie to join our Beretta Herd in the Kitchen.Why cook with Beretta? We are a full-service catering company and production kitchen for Beretta's Online platform. You will be surrounded by great people and food and become one of the family. We cook everything from scratch, using organic and natural products. Every...

About Us10tation Event Catering and The Freebird Market operate one of Toronto's most dynamic culinary production facilities — a bright, 7,500 sq. ft., fully equipped chef-driven kitchen producing premium prepared meals, salads, sandwiches, pastries, sauces, braised meats, and large-batch catering items.We combine restaurant-level craftsmanship with...

Washes Pots, Pans, China, Flatware and Cooking Utensils - Sweeps and Mops All Kitchen Floors - Operates dishwashing machine and ensures machine is operating properly - Keeps all recycling and garbage areas clear and organized - Stores and stacks all kitchen china and equipment in the proper manner - Operates all kitchen equipment with safety in mind at all...

**Responsibilities** - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Answer, report and follow executive or sous chef’s instructions - Clean up station and take care of leftover food -...

**Job Overview** **Location**: Metanoia Café & Dessert Bar - 110 Marine Parade Drive, Etobicoke **Schedule**: Part-time or Full-time | Early Morning + Weekend Availability Preferred **Start Date**: ASAP Metanoia is a destination café known for its filled croissants, dessert creations, and gourmet pastry line. We are currently seeking a **highly skilled...