Head Chef

We’re seeking a passionate and experienced Head Chef to lead the kitchen at **The Station Taphouse**, our new elevated pub concept in a reimagined heritage train station. This is a hands-on leadership role ideal for a chef who thrives in a creative, fast-paced environment and values team culture, quality, and guest experience. Join us in shaping a food...

**Lviv Castle is seeking enthusiastic, hard-working and reliable individuals to join our team. Line/Prep Cooks will join our kitchen staff to prepare breakfast, lunch, dinner and catering for our guests. The successful applicant will possess a positive attitude, exceptional communication skills and will need to be on-time and reliable. A high level of desire...

We are looking for a **versatile and passionate Chef Manager** to lead culinary operations while actively participating in meal preparation. Reporting to the Regional Supervisor, you will be responsible for the day-to-day management of the kitchen, staff, and the quality of service delivered to our clients. You will play a key role in team development, food...

Reporting directly to the Head Chef, Assistant General Manager, owner and the Operations Manager. The Chef De Partie is responsible for assisting in preparing all menu items and food for the food and beverage department including events, restaurant, cafe and room service. Assists in the overall success of the daily kitchen operations. Demonstrates talents by...

**Pastry Chef - Venus Bakery (Port Coquitlam, BC)Job Type**: Full-time**Location**: Port Coquitlam, British Columbia **About Us**: Venus Bakery is a new and exciting bakery specializing in fresh, high-quality baked goods, pastries, smoothies, sandwiches, pizzas, focaccia sandwiches, salads, and bowls. We are looking for a Pastry Chef to lead our kitchen...

Patina Brewing Company & Smokehouse is looking for a passionate, creative, and driven Head Chef to join our award-winning Southern BBQ restaurant and brewery. Located in the heart of downtown Port Coquitlam, Patina is the place to be seen—a community hub where great food, craft beer, and Southern hospitality come together. Why This Role is Special As our...

Reporting to the General Manager, the Executive Chef will lead the culinary team to elevate food offerings and ensure a consistently high standard of food safety and cleanliness. What We Offer: We are a purpose driven organization. We aspire to cultivate an environment and culture where team members feel valued, heard and empowered to do meaningful work....

We are pleased to have an opening for a Chef de Partie in our fine dining outlet for the 2025 season! Our management team is focused on supporting, developing and empowering team members. Our relentless pursuit of improvements has allow us to become known for the best golf and dining experiences in Muskoka for many years. **Summary** The role of a Chef de...

**Who we are**: We are a small and independent cafe/bakery, owned and operated by hospitality professionals. Our focus is to provide the community with a warm and welcoming space to connect, offering a creative food and beverage menu of seasonal, local, and organic ingredients for breakfast, lunch, and dinner. We take a great deal of pride in what we do and...

Willowtree Farm is currently seeking dependable, creative, and motivated bakers/ and chefs. Are you looking for an opportunity to use your culinary skills in a farm to table kitchen? We are looking to add to our growing kitchen team. You are required to work every weekend as these are the busiest days. You will be off every Monday and one other day off per...