Brunch Chef

We are a Caribbean fusion and Cajun cuisine restaurant in the Danforth and Pape area. Looking for a Sunday Brunch Chef with strong managerial and leadership skills to lead our kitchen. Responsible for restaurant culinary functions including, some preparation and maintenance of quality standards. Must be experienced in food preparation, plate presentation,...

We are looking for a **BRUNCH COOK **to join our BOH team!!! This will be a primarily, Saturday & Sunday morning position. Consisting of Prep on Saturday and Service on Sunday. Applicants with previous brunch experience preferred. **DUTIES AND RESPONSIBILITIES**: - Responsible for preparing food for service in a premium restaurant - Prep (chopping,...

Who We Are: Welcome to Central Restaurants, the neighbourhood gathering place where great food, friends, and good times are life. Our food is prepared with quality ingredients and passion, serving up brunch, dinner, late-night and everything in between. Our wine and signature cocktails are crushable and damn good. Our beers - well, they are carefully...

As a Pastry Chef de Partie, you will play a pivotal role in our culinary team, overseeing and contributing to the success of both the Garde Manger and Pastry stations. You will be responsible for maintaining the highest standards of quality and consistency in all pastry and cold food preparations, while also providing leadership and support to the kitchen...

Campechano is looking for cooks / chefs to join our team! We are are a group of Mexican restaurants located in downtown Toronto. We have two locations and are gearing up to open a third brunch-focused spot this month! We have a close knit team and are looking for individuals who are excited to work in a fast paced environment, like to work as a team and...

Buono Ristorante is seeking a capable and reliable chef to join our team immediately. This is a full time position. You will be preparing pastas, pizzas, entrees, appetizers, brunch items, and desserts, alone or as part of the line. Shifts may be lunch only (responsible for opening in the morning), dinner only, or split lunch/dinner. Must have at least 3...

**Head Chef Job Description - The Old York Tavern** *Tucked in an unassuming corner at Niagara St and Wellington, The Old York Tavern was designed to be your escape from the daily grind. We are a neighbourhood Tavern, open 7 days a week, serving lunch, dinner, and brunch. A space where the bartender knows your name, and the daily specials accompany a...

**Job Summary** **Responsibilities** - Lead and manage all kitchen operations, including food preparation, cooking, and presentation - Develop innovative dynamic menus - Ensure compliance with food safety regulations and maintain high standards of cleanliness in the kitchen - Train, mentor, and supervise kitchen staff to enhance their culinary skills and...

**PASAJ **is a **Brunch Restaurant **that serves fusion menu that combines North American classics with Turkish Breakfast Culture. We pride ourselves to make everything from scratch. Our Comissary Kitchen: SIMIT Bakery provides all daily pastries, breads and desserts made from scratch while our PREP Kitchen prepares all sauces, pastes and bases. We serve a...

**PASAJ **is a **Brunch Restaurant **that serves fusion menu that combines North American classics with Turkish Breakfast Culture. We pride ourselves to make everything from scratch. Our Comissary Kitchen: SIMIT Bakery provides all daily pastries, breads and desserts made from scratch while our PREP Kitchen prepares all sauces, pastes and bases. We serve a...