Head Chef

2 weeks ago


Vancouver, Canada Fable Bar Full time

Fable Diner Bar is a full service restaurant and bar in the heart of Vancouver. We are open for Lunch, brunch, happy hour, dinner and late night. We source our ingredients locally and offer a variety of menu options. We are looking someone to enhance our current menu and focus on quality products and menu offerings.
- **Qualifications**:_
- Have sous chef/ head chef experience in a full service restaurant
- Ordering and inventory experience
- Focus on cleanliness and food handling procedures
- Have created features/ new menu items with costings
- Has worked in volume restaurants
- Able to schedule and adhere to labor and sales targets
- Loves the hospitality and has built teams
- **POSITIONS NEEDING TO FILL**_
- _**Head Chef**_
- _**Line cook (brunch/ dinner)**_

**FABLE BAR**
- **Over 280 seats inside, 2 1/2 floors, 2 bars, 2 patios**:

- **Lunch / Brunch seven days a week**:

- **Dinner seven days a week**:

- **Open for happy hour, late night, private parties and game days**:

- **Pizza, wings, burgers, steak, brunch, craft beer, house** **cocktails**

Full time, Part time available we are flexible

**Job Types**: Full-time, Part-time, Apprenticeship

Pay: From $55,000.00 per year

**Benefits**:

- Casual dress
- Company events
- Discounted or free food

**Experience**:

- chef: 1 year (preferred)
- sous chef: 1 year (preferred)
- cooking: 2 years (required)

Work Location: In person

Expected start date: 2025-09-28


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