Chef
4 weeks ago
Cook Role at Little Saigon 88
We are seeking a skilled cook to join our team at Little Saigon 88. As a cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining a clean and organized kitchen.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- Secondary (high) school graduation certificate
- Experience an asset
- Ability to work in a fast-paced environment
- Attention to detail
- Standing for extended periods
Work Environment:
Our restaurant is a welcoming work environment where diversity and cross-cultural trainings are provided to create a welcoming space for newcomers and refugees. We also provide awareness training to employees to create a welcoming work environment for youth, veterans, Indigenous people, and visible minorities.
What We Offer:
- Permanent work term
- 40 hours per week
- English work language
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