Executive Chef

1 week ago

Bradford, Ontario, Canada Little saigon 88 Full time

We are seeking an experienced Executive Chef to lead our restaurant operations at Little Saigon 88. This is a permanent position, working 40 hours per week in a fast-paced environment.

About the Job

As an Executive Chef, you will be responsible for managing kitchen operations, including menu planning, inventory management, and staff training. You will also oversee the preparation and cooking of complete meals or individual dishes and foods.

The ideal candidate will have experience in a similar role, preferably in a restaurant setting. They will possess strong leadership skills, attention to detail, and the ability to work well under pressure. Additionally, they should be organized, reliable, and a team player.

Key Responsibilities
  • Manage kitchen operations, including menu planning, inventory management, and staff training.
  • Oversee the preparation and cooking of complete meals or individual dishes and foods.
  • Inspect kitchens and food service areas to ensure high standards of cleanliness and hygiene.
  • Train staff in preparation, cooking, and handling of food.
  • Maintain inventory and records of food, supplies, and equipment.
  • Clean kitchen and work areas.
Benefits

As an employee of Little Saigon 88, you will receive a competitive salary, estimated to be around $60,000 per year, depending on experience. You will also enjoy a dynamic and supportive work environment, with opportunities for career growth and development.

Requirements

To be successful in this role, you will need:

  • A secondary (high) school graduation certificate.
  • Experience in a similar role, preferably in a restaurant setting.
  • Strong leadership skills, attention to detail, and the ability to work well under pressure.
  • Organized, reliable, and a team player.

We value diversity and inclusion in our workplace and are committed to creating a welcoming environment for all employees. We provide diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees, as well as awareness training for youth, Veterans, Indigenous people, and visible minorities.

About Us

Little Saigon 88 is a vibrant and dynamic organization that values innovation, creativity, and excellence. We are dedicated to providing exceptional service and quality food to our customers while maintaining a positive and inclusive work environment.

Working Conditions and Physical Capabilities

This role requires standing for extended periods, working in a fast-paced environment, and having attention to detail. If you are able to meet these requirements, we encourage you to apply.

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