Executive Chef
4 weeks ago
We are seeking an experienced and skilled Executive Chef to lead our kitchen team at Butter Chicken Roti. As a key member of our restaurant operations, you will be responsible for coordinating special events, planning menus, and ensuring exceptional dining experiences for our customers.
About the RoleThe ideal candidate will have a minimum of 1-2 years of experience in a fast-paced kitchen environment. They should possess excellent leadership skills, attention to detail, and the ability to multitask efficiently.
- Salary: $45,000 - $55,000 per year
- Work Setting: Restaurant
- Tasks:
- Coordinate special events and plan menus
- Estimate food requirements and prepare complete meals or individual dishes
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
We offer a competitive salary, benefits package, and opportunities for professional growth and development. If you are a motivated and organized individual with a passion for delivering exceptional customer experiences, please submit your application.
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