Culinary Operations Supervisor

4 weeks ago

The Pas, Canada Dairy Queen, Pas Full time
Job Overview

We are seeking a dedicated **Culinary Operations Supervisor** to oversee our food service team at Dairy Queen, Pas. This role is essential in ensuring that our dining experience meets the highest standards of quality and efficiency.

Qualifications
  • **Education**: Completion of secondary (high) school graduation certificate is required.
  • **Experience**: A minimum of 1 year to less than 2 years in a supervisory role within the food service industry.
Work Environment

The position is based in a **restaurant setting**, where you will be expected to thrive in a fast-paced atmosphere.

Key Responsibilities
  • Develop and implement methods to effectively meet work schedules.
  • Order food and kitchen supplies as needed.
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning.
  • Train new employees on job responsibilities, sanitation practices, and safety protocols.
  • Recruit and hire food service personnel.
  • Ensure that all food and service adhere to quality control standards.
  • Address and resolve customer complaints or concerns promptly.
  • Prepare and submit operational reports as required.
  • Oversee the assembly of food trays to ensure accuracy and presentation.
  • Establish and manage work schedules for staff.
Physical Requirements
  • Ability to work in a **fast-paced environment** and under pressure.
  • Willingness to stand for extended periods and perform physical tasks such as bending, crouching, and kneeling.
  • Strong attention to detail is essential.
Personal Attributes
  • Client-focused with a commitment to service excellence.
  • Flexibility and adaptability in a dynamic work environment.
  • Team-oriented with a collaborative spirit.
  • Proactive and able to take initiative.
  • Reliable and dependable in fulfilling job responsibilities.
Additional Information
  • **Work Term**: Permanent position.
  • **Work Language**: English.
  • **Hours**: 30 to 40 hours per week.
  • **Other Benefits**: Free parking available.

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