Kitchen Operations Manager
4 weeks ago
About the Role:
We are seeking a skilled Kitchen Supervisor to join our team at Swan River Subway. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service.
Key Responsibilities:
- Requisition food and kitchen supplies to maintain high-quality standards.
- Estimate ingredient and supplies required for meal preparation, ensuring efficiency and cost-effectiveness.
- Monitor and maintain records of stock, repairs, sales, and wastage to inform budgeting and decision-making.
- Supervise a team of 3-4 staff members, providing guidance and support to ensure excellent service and quality control.
- Maintain knowledge of our culinary genres and ensure that food and service meet quality control standards.
Requirements:
- Secondary (high) school graduation certificate.
- 2 years to less than 3 years of experience in a similar role.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
What We Offer:
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A dynamic and supportive work environment.
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