Restaurant Operations Manager

4 weeks ago


Castlegar, Canada Sub4umanagement ltd. Full time
About the Role

We are seeking a skilled and experienced Hospitality Supervisor to join our team at Sub4umanagement ltd. in an exciting role that will involve managing restaurant operations, supervising staff, and delivering exceptional customer service.

Salary Information

The estimated salary for this position is between $45,000 - $60,000 per year, depending on experience and qualifications.

Key Responsibilities
  • Establish efficient methods to meet work schedules and ensure smooth restaurant operations.
  • Supervise and co-ordinate activities of food preparation and portioning staff.
  • Implement quality control measures to guarantee exceptional food and service standards.
  • Address customer complaints and concerns promptly and professionally.
  • Develop and manage work schedules to optimize productivity and efficiency.
Requirements
  • A non-university certificate or diploma from a program of 3 months to less than 1 year.
  • Prior experience in the hospitality industry is highly valued but not required.
Additional Benefits

As a recognized employer, we offer a permanent work term with 32-40 hours of work per week. The primary language used in the workplace is English.



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