Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
About the Job:We are seeking a skilled Restaurant Operations Manager to join our team at Castlegar Dairy Queen. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that we provide exceptional customer service and maintain high standards of quality.
Key Responsibilities:- Supervise and coordinate the activities of staff who prepare and portion food, maintaining a clean and safe working environment.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and compliance.
- Monitor and ensure that food and service meet quality control standards, consistently exceeding customer expectations.
- Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for future planning and optimization.
- Establish work schedules that align with business needs, ensuring seamless operations and effective use of resources.
- Bachelor's degree or equivalent experience in a related field.
- At least 6-12 months of experience in a similar role, preferably in the food service industry.
- Excellent communication and leadership skills, with the ability to motivate and train staff.
- Strong problem-solving and analytical skills, with a focus on continuous improvement and innovation.
- Familiarity with HR policies and procedures, including recruitment, training, and performance management.
This is a full-time position, requiring a minimum of 32 hours per week. The ideal candidate will have excellent time management skills, with the ability to adapt to changing priorities and deadlines.
Salary Range:$35,000 - $45,000 per year, depending on experience and qualifications.
Benefits:We offer a comprehensive benefits package, including medical, dental, and vision insurance, as well as a generous paid time off policy.
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