Culinary Team Lead Position

6 days ago


Thunder Bay, Ontario, Canada Ontario Ltd Full time
Job Summary

We are seeking a highly organized and detail-oriented Culinary Team Lead to join our team at Ontario Ltd.

Key Responsibilities:
  • Establish efficient methods to meet work schedules, ensuring timely completion of tasks and maintaining productivity.
  • Procure food and kitchen supplies as needed, taking into account inventory levels and upcoming events or promotions.
  • Determine ingredient and supply requirements for meal preparation, working closely with chefs and kitchen staff to ensure accurate estimates.
  • Ensure that all food and service meet the highest quality control standards, maintaining a clean and safe environment for customers and staff alike.
  • Develop and manage budgets and cost estimates, analyzing expenses and identifying areas for improvement.
  • Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for future planning and decision-making.
  • Establish effective work schedules, considering factors such as employee availability, workload, and customer demand.
Requirements:
  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience in a related field
Work Environment:
  • Permanent position
  • English language required
  • 30 hours per week


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