Restaurant Operations Supervisor
2 weeks ago
Job Summary:
We are seeking a highly motivated and experienced Food Service Supervisor to join our team at OM SHIVAY SAI ENTERPRISE INC. BarBurrito. The successful candidate will be responsible for supervising and coordinating activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
Key Responsibilities:
• Supervise and coordinate activities of staff who prepare and portion food
• Establish methods to meet work schedules
• Train staff in job duties, sanitation, and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports
Work Environment:
The Food Service Supervisor will work in a fast-paced environment, combining sitting, standing, and walking. The role requires standing for extended periods and working under pressure.
Requirements:
• Secondary (high) school graduation certificate
• 7 months to less than 1 year of experience
• Excellent oral communication skills
• Efficient interpersonal skills
• Client focus
• Flexibility
• Team player
Benefits:
• Free parking available
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week
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