Restaurant Manager

2 days ago

SaintHyacinthe, Quebec, Canada McDonald's Full time
{"title": "Restaurant Manager", "content": "About the Role

We are seeking a skilled Restaurant Manager to lead our team and deliver exceptional customer experiences.

As a Restaurant Manager, you will be responsible for inspiring a team, instilling a sense of pride, and creating a culture that helps deliver the world's best Quick Service Restaurant experience.

You will maintain a safe, secure, and sanitary environment for your guests, your team, and yourself, while managing and leading a team of Managers and Crew Members.

Participating in local events that positively impact your community is also an important aspect of this role.

Upholding our renowned cleanliness methodology and building sales and profits, which in turn build your value, professionally and financially, are key responsibilities.

Your Qualifications
  • Previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a manager is an asset.
  • You lead by example and are accountable, with high expectations and consistently raising the bar for yourself and your team.
  • You can assess and problem-solve with confidence, putting people before profit, knowing that creating a positive culture leads to happier, more engaged staff who will deliver a better experience for your guests.
What We Offer
  • Base salary is $15.75/hour, with the opportunity to add between $1 and $4 an hour depending on your availability.
  • A total rewards package that includes discounts, incentives, and recognition perks.
  • Flexible hours/shifts that suit your needs.
  • A safe, respectful and inclusive workplace.
  • Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day.
About Us

In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald's history.

In 1967, the first McDonald's Canada opened in Richmond, B.C. and we've been growing with our communities and serving quality food at great a value ever since.

Today, McDonald's Canada is proud to be one of the world's leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.

McDonald's Canada and Owner/Operators are committed to a diverse and inclusive workplace for all.

", "lang_code": "en-US"}

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