Executive Chef

6 hours ago

Waterloo, Ontario, Canada Ontario Inc. Full time
Job Description

We are seeking a highly skilled and experienced Cook to join our team at Ontario Inc.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Inspect kitchens and food service areas to ensure cleanliness and safety standards are met.
  • Train and supervise kitchen staff and helpers to ensure they have the skills and knowledge needed to perform their duties effectively.
  • Clean and maintain kitchen and work areas to ensure a safe and healthy environment for staff and customers.
  • Organize and manage buffets and banquets to ensure they are executed to perfection.
  • Manage kitchen operations to ensure efficiency, productivity, and quality.
Requirements
  • Bondable and able to work in a fast-paced environment.
  • Permanent position with a minimum of 30 hours per week.
  • Fluent in English.

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