Executive Chef

7 days ago


London, Ontario, Canada Earl's Restaurant (Yorkdale) Ltd Full time
Job Description

We are seeking a skilled Executive Chef to join our team at Earl's Restaurant (Yorkdale) Ltd. The successful candidate will be responsible for planning and preparing menus, managing kitchen operations, and maintaining high-quality food standards.

Key Responsibilities:
  • Plan menus and estimate food requirements for realization
  • Prepare and cook complete meals or individual dishes and foods
  • Determine the size of food portions and costs
  • Maintain inventory and records of food, supplies, and equipment
Requirements:
  • 1-2 years of experience in a similar role
  • Cooking skills and knowledge of international cuisine
  • Able to work in a fast-paced environment
  • Physically demanding with attention to detail
Compensation:

The estimated salary for this position is $45,000-$55,000 per year, depending on experience.



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