Executive Chef

3 weeks ago


Timmins, Ontario, Canada Golden Dragon Restaurant Full time
Job Title

Golden Dragon Restaurant seeks a highly skilled Executive Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring high-quality food preparation, and maintaining a clean and safe working environment.

Responsibilities
  • Prepare and cook a variety of dishes, including special meals for patients with dietary restrictions.
  • Manage kitchen inventory, including food, supplies, and equipment.
  • Supervise a team of 1 to 2 cooks and maintain a positive working environment.
  • Develop and implement new menu items and culinary concepts.
Requirements
  • 2 years of experience in a similar role.
  • Ability to work in a fast-paced environment and under pressure.
  • Excellent communication and leadership skills.
Working Conditions
  • Fast-paced environment.
  • Work under pressure.
  • Physically demanding.

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