Restaurant Operations Manager
6 days ago
Chiang Mai Thai Kitchen & Bar is a vibrant restaurant in [location] that serves authentic Thai cuisine. We are committed to providing exceptional dining experiences for our customers, and we're looking for a skilled Operations Manager to join our team.
Job SummaryWe are seeking an experienced Operations Manager to oversee the daily operations of our restaurant. The successful candidate will be responsible for analyzing budget, developing menus, evaluating daily operations, and ensuring the highest level of customer satisfaction.
Key Responsibilities- Analyze budget to boost and maintain profitability
- Develop menus to determine cost of food, ingredients, and supplies
- Evaluate daily operations to ensure efficiency and effectiveness
- Modify food preparation methods and menu prices according to budget
- Monitor revenues and labor costs
- Monitor staff performance and provide feedback
- Plan and organize daily operations
- Recruit and train staff
- Supervise staff and manage events
- Determine type of services to be offered and implement operational procedures
- Bachelor's degree in Business Administration or related field
- 2-3 years of experience in restaurant management
- Excellent analytical and problem-solving skills
- Strong leadership and communication skills
- Ability to work under pressure and meet deadlines
- Competitive salary: $60,000 - $80,000 per year
- Benefits package including health, dental, and vision insurance
- 401(k) retirement plan
- Opportunities for professional growth and development
Chiang Mai Thai Kitchen & Bar is committed to creating a positive and inclusive work environment. We believe in treating all employees with respect and dignity, and we offer competitive salaries and benefits packages to attract and retain top talent.
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