Restaurant Operations Lead
2 weeks ago
We are seeking a skilled Restaurant Operations Lead to join our team at Subway. As a key member of our operations team, you will play a crucial role in ensuring the smooth day-to-day running of our restaurants.
Key Responsibilities- Supervise and Coordinate Staff: You will oversee the activities of staff who prepare and portion food, providing guidance and support where needed.
- Train and Develop Staff: With your expertise, you will train staff in job duties, sanitation, and safety procedures, helping them to grow and develop within the company.
- Inventory Management: Accurately estimate ingredient and supplies required for meal preparation, minimizing waste and optimizing stock levels.
- Customer Service: Address customers' complaints or concerns in a professional and courteous manner, providing excellent service at all times.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights into restaurant performance.
Requirements: To be successful in this role, you will need:
- A College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 1 year to less than 2 years of experience in a related field (or equivalent)
What We Offer: As a Restaurant Operations Lead at Subway, you can expect:
- A competitive salary of approximately $45,000 - $55,000 per annum
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work with a well-known and respected brand
Language: English
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