Food Service Supervisor
2 weeks ago
We are seeking a highly skilled Food Service Supervisor to join our team at Wild Wing (St. Catherines). As a key member of our food service team, you will be responsible for overseeing the daily operations of our kitchen and ensuring that our customers receive exceptional service.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of kitchen staff, including food preparation, portioning, and presentation.
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment.
- Develop and implement effective work schedules to meet business demands.
- Inventory and Supply Management
- Requisition food and kitchen supplies to maintain optimal inventory levels.
- Estimate ingredient and supply requirements for meal preparation to minimize waste and optimize costs.
- Customer Service and Quality Control
- Ensure that food and service meet quality control standards, addressing customer complaints or concerns in a timely and professional manner.
- Prepare and submit reports on sales, stock, and wastage to inform business decisions.
- Financial Management
- Prepare budget and cost estimates to optimize financial performance.
- Team Collaboration and Communication
- Work collaboratively with kitchen staff, management, and other departments to achieve business objectives.
- Communicate effectively with staff, management, and customers to ensure seamless operations.
- Secondary (high) school graduation certificate.
- 7 months to less than 1 year of experience in a food service establishment.
- Excellent leadership, communication, and interpersonal skills.
- Ability to work in a fast-paced environment with tight deadlines.
- Flexibility to adapt to changing business demands.
- Dependability and initiative to drive results.
Our kitchen is a fast-paced environment where you will work under pressure to meet tight deadlines. You will be required to maintain a clean and safe working environment, adhering to health and safety regulations.
Language and Work TermThis is a permanent position with a 30-hour workweek. The primary language of work is English.
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