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Culinary Operations Manager

1 month ago

Toronto, Ontario, Canada HIMALAYAN KITCHEN INC. Full time

We are looking for a highly skilled Culinary Operations Manager to join our team at Himalayan Kitchen Inc. In this role, you will oversee the day-to-day kitchen operations and ensure that food is prepared in accordance with high standards.

About the Job

As a key member of our management team, you will be responsible for managing kitchen staff and ensuring that all food safety regulations are met.

You will work closely with our head chef to plan menus and estimate food requirements, requisition food and kitchen supplies, and maintain inventory and records of food, supplies, and equipment.

The ideal candidate will have 1-2 years of experience in a similar role and possess excellent leadership and organizational skills.

Key Responsibilities
  • Determine food portion sizes and costs
  • Plan menus and estimate food requirements
  • Requisition food and kitchen supplies
  • Maintain inventory and records
  • Supervise kitchen staff and helpers

We offer a competitive salary of $60,000 per year, commensurate with experience, plus benefits.

Our company culture values hard work, dedication, and teamwork. If you are a motivated and experienced professional looking for a new challenge, please submit your application.