Culinary Operations Manager

6 days ago


Toronto, Ontario, Canada Compass Group Canada Full time

At Compass Group Canada, we are a leading food and support services company, providing innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centers, and call centers.

Estimated Salary: $65,000 - $80,000 per year

We offer a unique opportunity for an experienced professional to lead our culinary operations as a Culinary Operations Manager. In this role, you will oversee the execution of catering food services, ensuring flawless delivery and exceptional customer experience.

The successful candidate will be responsible for:

  • Maintaining high standards of food quality, safety, and presentation;
  • Coordinating with cross-functional teams to ensure seamless service delivery;
  • Leading staff in their stations and promoting a clean and organized work environment;
  • Ensuring compliance with Compass Quality Assurance and Health and Safety Programs;
  • Frequent workplace inspections and WHMIS training;
  • Reporting incidents to the Food Service Director or designate;

You will possess great experience managing high-volume catering projects, preparing large quantities of meals daily, and applying current food trends and presentations to menus and food service operations. Your passion for quality and customer service, combined with excellent client relationship management skills, will drive success in this role.

As a Culinary Operations Manager, you will have the opportunity to make a lasting impact on our customers' experiences and contribute to the growth and success of Compass Group Canada. If you are a motivated and results-driven professional with a passion for food and hospitality, we encourage you to apply.



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