Food Service Team Lead

2 days ago


Emerald Park, Saskatchewan, Canada Fancy Fork Café & Bistro Full time
About the Role

We are seeking a skilled Food Service Supervisor to join our team at Fancy Fork Café & Bistro. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant.

Key Responsibilities
  • Leadership and Supervision: Supervise and co-ordinate the activities of our food preparation and service staff, providing guidance and support to ensure excellent customer service and high-quality food.
  • Staff Training and Development: Train staff in job duties, sanitation, and safety procedures, and provide ongoing coaching and feedback to help them grow in their roles.
  • Inventory Management: Estimate ingredient and supply requirements for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
  • Quality Control: Ensure that food and service meet our high quality control standards, and address customer complaints or concerns in a professional and timely manner.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
  • Work Setting: Restaurant
What We Offer
  • Competitive Compensation: Gratuities and a comprehensive benefits package, including dental plan, disability benefits, and health care plan.
  • Opportunities for Growth: Permanent position with opportunities for advancement and professional development.


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