Chef Manager
2 days ago
- Requirements
- Education
- Secondary (high) school graduation certificate
- or equivalent experience
- Responsibilities
- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
About the Role
As a key member of the Blackbird Public House team, you will oversee the daily operations of our kitchen, ensuring that our culinary standards are met while maintaining a clean and safe environment.
Work Environment
This role requires the ability to work in a fast-paced environment, handling repetitive tasks and working under pressure.
Experience
At least 2 years of experience in a similar role, preferably in a restaurant or hotel setting.
Language
Fluency in English is required.
Working Hours
40 hours per week, including evenings and weekends.
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