Restaurant Manager

6 days ago


Sherbrooke, Quebec, Canada 9176-8721 Québec Inc. Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Manager to join our team at 9176-8721 Québec Inc. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our staff are well-trained and motivated.

Key Responsibilities
  • Operational Management
    • Develop and implement operational strategies to improve efficiency and productivity
    • Monitor and control costs, including labor, inventory, and supplies
    • Ensure compliance with health and safety regulations and food safety standards
  • Staff Management
    • Recruit, train, and develop a high-performing team of staff members
    • Provide coaching and feedback to staff to improve performance and address any issues
    • Manage staff schedules and ensure adequate staffing levels
  • Customer Service
    • Ensure that customers receive exceptional service and that their needs are met
    • Address customer complaints and concerns in a professional and timely manner
  • Financial Management
    • Manage the restaurant's budget and financial performance
    • Monitor and control expenses, including labor, inventory, and supplies
Requirements
  • Education
    • Post-secondary education in hospitality, business, or a related field
  • Experience
    • Minimum 3 years of experience in a restaurant management role
  • Skills
    • Excellent leadership and communication skills
    • Ability to work in a fast-paced environment and make decisions quickly
    • Strong analytical and problem-solving skills
What We Offer
  • Competitive Salary
  • Benefits Package
  • Opportunities for Professional Development

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