Indian Cuisine Chef

2 days ago


Toronto, Ontario, Canada CHOLA INDIAN CUISINE Full time
About the Role

We are seeking a skilled and experienced Indian Cuisine Chef to join our team at Chola Indian Cuisine. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of traditional South Indian dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes are presented to the highest standards.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide excellent customer service to ensure a positive dining experience.
  • Kitchen Management: Inspect kitchens and food service areas to ensure that they are clean and well-maintained, and train staff in preparation, cooking, and handling of food.
  • Inventory Management: Order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and manage kitchen operations to ensure efficiency and productivity.
  • Cleaning and Maintenance: Clean kitchen and work areas, and maintain a clean and safe working environment.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Transportation/Travel: Public transportation is available, and willingness to travel is required.
  • Work Conditions and Physical Capabilities: Fast-paced environment, handling heavy loads, overtime required, physically demanding, repetitive tasks, standing for extended periods, and working under pressure.
  • Personal Suitability: Flexibility, organized, reliability, and time management skills.
  • Health Benefits: Health care plan available.
  • Other Benefits: Free parking available, work term: permanent, work language: English, and hours: 40 hours per week.

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