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Executive Chef Leadership Role
2 months ago
We are seeking a seasoned Executive Chef to lead our culinary team at Art-is-in Bakery Inc. This is an excellent opportunity for a motivated and experienced professional to take charge of our kitchen operations, oversee menu development, and ensure exceptional food quality.
About the Role
The successful candidate will be responsible for managing a team of chefs, cooks, and other kitchen staff, overseeing daily kitchen operations, and maintaining high standards of food safety and hygiene. This role requires strong leadership skills, attention to detail, and the ability to work under pressure in a fast-paced environment.
Key Responsibilities
- Lead and manage a team of chefs, cooks, and other kitchen staff
- Oversee daily kitchen operations, including meal preparation, food presentation, and inventory management
- Develop and implement menus that meet customer expectations and preferences
- Maintain high standards of food safety and hygiene
- Supervise and train staff on new recipes, cooking techniques, and equipment operation
Requirements
To be considered for this role, you must have:
- At least 5 years of experience as an Executive Chef or in a similar leadership position
- Strong leadership and management skills
- Excellent communication and interpersonal skills
- A proven track record of success in menu development and implementation
- Knowledge of food safety and hygiene practices
- A valid Cook Trade Certification and Food Safety Certificate
What We Offer
As an Executive Chef at Art-is-in Bakery Inc., you can expect:
- A competitive salary range of $80,000 - $100,000 per year, based on experience
- A comprehensive benefits package, including dental plan, health care plan, paramedical services coverage, and vision care benefits
- Paid time off for volunteering or personal days
- Parking available
About Us
Art-is-in Bakery Inc. is a leading bakery and café chain with a reputation for delivering high-quality products and exceptional customer service. We are committed to creating a positive and inclusive work environment where our employees can grow and thrive.