Italian Kitchen Team Member

4 weeks ago


Winnipeg, Manitoba, Canada FRANKIE'SITALIAN KITCHEN & BAR WINNIPEG LTD Full time
Job Title: Sous Chef

We are seeking a skilled Sous Chef to join our team at Frankie's Italian Kitchen & Bar Winnipeg Ltd. As a key member of our culinary team, you will be responsible for maintaining high-quality food standards, managing kitchen operations, and leading a team of cooks.

Responsibilities:
  • Maintain accurate records of food costs, consumption, and inventory.
  • Prepare and cook food to meet quality standards, ensuring timely delivery to our guests.
  • Requisition food and kitchen supplies, ensuring efficient inventory management.
  • Develop and implement menu plans, ensuring consistency and quality.
  • Train and mentor kitchen staff in food preparation, cooking, and handling techniques.
  • Ensure compliance with food safety and handling regulations.
Requirements:
  • 5+ years of experience in a similar role.
  • Safe Food Handling certificate.
  • Excellent leadership and interpersonal skills.
  • Ability to work in a fast-paced kitchen environment.
  • Fluency in English.
Work Environment:

Our kitchen is a dynamic and fast-paced environment, with a focus on delivering exceptional customer service and high-quality food. As a Sous Chef, you will be working in a team-oriented environment, with opportunities for growth and development.



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